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Monday, February 5, 2007
Pani Puri Masala
Pasand Recipe:
Ingredients

5 tbs Coriander seeds
21/2 tbs Cumin seeds
1 tbsp rock salt
10 dried Red chillies
21/2 tbs Aniseed
10 Peppercorns
1" Cinnamon
Salt to taste

Process

Roast the coriander seeds till light brown. Add all the remaining ingredients and roast till they are dark brown in colour.Let it cool
Add salt and grind to a coarse powder.
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