Tuesday, February 13, 2007
Chicken & Potato Dinner
Ingredients 2 pounds boned and skinned chicken breast halves 1 pound potatoes, cut into wedges 1/2 cup italian dressing 1 tablespoon italian seasoning 1/2 cup parmesan cheese, grated Method 1. Preheat oven to 400 degrees. Place chicken and potatoes in 13"x9" baking pan. Pour dressing over chicken and potatoes. Sprinkle evenly with seasoning and cheese. Bake for 1 hour or until chicken is cooked through. |
