Saturday, September 8, 2007
Baked Chicken With Vegetables And Mushrooms
Ingredients :1/2 kg of Boneless Chicken150 gms of Safal Peas100 gms of Chopped Mushrooms50 gms of Chopped beans50 gms of grated Carrot100 gms of Maida1 cup of Tomato Puree200 gms of Mozzarella cheese, grated Finely Chop :7-8 Cloves of Garlic6-8 Green chillies1/2 bunch of Corriander leaves1/2 bunch of Parsley leaves Method : Wash all the vegetables mentioned above thoroughly. Pat it dry and chop it or grate it. Mix it with boneless chicken with 1 tsp of salt for 5 minutes. Now add tomato puree, corriander leaves, parsley leaves, along with it and put he white sauce in it. Add tomato puree in it. Take out a baking base grease it with 1 tbsp of butter.Spread the mixed ingredients in it and cover it up completely with the grated cheese. Keep it for baking at 120 centigrade for 20 minutes. Simmer it for sometimes and it will be ready to eat. This is very simple recipe and can be had as meal also. ---------------------- |
