Saturday, February 17, 2007
Cucumber Tea Sandwich Recipe
Ingredients: 2 to 3 cucumber, pared & thinly sliced 1 stick butter, softened 1 (8 oz; 200 g) pkg. softened cream cheese loaf of thinly sliced white bread Dill weed for garnish Preparation: 1. Combine cream cheese and butter and spread over each slice of bread. 2. Top with layers of cucumbers and sprinkle with dill. 3. Cut each sandwich into 4 triangles. |
