Sunday, February 4, 2007
Capsicum Masala Curry
Ingredients 4 Large Capsicums 1/2 tsp chilli powder 1/4 tsp turmeric powder 1/4 tsp cinnamon powder 1/4 tsp mustard seeds 1/2 tsp cumin seeds 1 tbsp dhania powder 2 tbsp besan powder 1/4 tsp dry tamarind powder Salt to taste Method: 1. Cut the capsicums into small pieces. 2. Season the mustard seeds, cumin seeds & turmeric powder. 3. Add the cut capsicums and saute. 4. Add chilli powder and cook it covered for 5 minutes and then cook it open till it is almost done. 5. Add salt, cinnamon powder, dhania powder and the besan powder. 6. Mix all the ingredients thoroughly & leave it on the stove for 5 mins and its all done. |
